Wednesday, December 13

Daily Farm Photo: 12/13/06


Breakfast In The Front Field Back In Late October

A year of Daily Photos ago:
Yo! So I'm Not Good Enough To Donate?
And out of the kitchen came:
Chocolate Biscotti For Beginners
(Which would make a light & lovely end to any holiday dinner, as it goes deliciously with everything from red wine, port, and brandy to coffee or champagne.)

1 comment:

  1. Your biscotti was a huge hit at the Brusseler Platz "Support the Community Garden Day" Bake Sale last weekend here in Cologne ... I sold a shole box of them for One Euro a piece - told everyone they were better than sex!

    A great recipe - and it was my first time!

    ReplyDelete

December 2015 update: Hi! For some reason I can't figure out, Blogger hasn't been letting me leave comments on my own blog (!) for the last several months, so I've been unable to respond to your comments and questions. My apologies for any inconvenience! You're always welcome to email me: farmgirlfare AT gmail DOT com.

Hi! Thanks for visiting Farmgirl Fare and taking the time to write. While I'm not always able to reply to every comment, I receive and enjoy reading them all.

Your feedback is greatly appreciated, and I especially love hearing about your experiences with my recipes. Comments on older posts are always welcome!

Please note that I moderate comments, so if I'm away from the computer it may be a while before yours appears.

I try my best to answer all questions, though sometimes it takes me a few days. And sometimes, I'm sorry to say, they fall through the cracks, and for that I sincerely apologize.

I look forward to hearing from you and hope you enjoy your e-visits to our farm!