+of+copy+3+ayib.JPG "The Year is over, but we're still baking!")
Nearly everyone dreams of moving to the country at some point, but few people are crazy enough to actually do it. I'm one of those few. In 1994, when I was 26, I sold my little bakery cafe, packed up 200 boxes of books & antiques, & waved goodbye to my native California. Armed with a very basic knowledge of gardening, an overenthusiastic sense of adventure, & lots of naivete, I ended up on a 280-acre, 140-year-old farm in the middle of nowhere. I became cook, gardener, shepherd, farmhand, vet, surrogate mom, wildlife expert, sheep midwife & animal undertaker. My prep school education & graphic design background were useless. I went from attending restaurant openings & gallery receptions to working the rural fire dept's BBQ booth at the crafts fair & munching fried pies at country auctions. Nine years ago I moved to an even more remote 240-acre farm which I share with sheep, chickens, 4 dogs, 9 cats, 5 very entertaining donkeys, & one really well fed farmguy. My life revolves around food.
Meet Baby Cary
posted by Farmgirl Susan at 8:05 AM
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5 Comments:
Oh..
I want to hear new cats story!
He is sooo fluffy and orange and cute
Here is my wcb4 link
http://eatstuff.blogspot.com/2005/07/wcb-4.html
Thanks for putting the link up!
I was wondering have you asked to be put on Food porn watch yet?
It looks like he is hiding something or is he camera shy? What a cutie! How old is he/she?
Frenchie, Mc Auliflower at brownie points cat has joined us too! YAy
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